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Rooted here. Still growing.
Harding House began with a simple idea: make beer that reflects the place it comes from.
What started with homebrewing in Nashville in 2012 grew into Harding House Brewing and our first taproom in The Nations. From the beginning, we built our beer around local agriculture, seasonal ingredients, and relationships with the Tennessee farmers and producers behind them.
Today, Harding House has a new home and a broader vision.
At L&L Market, the philosophy that shaped our beer now extends across the entire experience. The Jubilee Bar expands the Harding House beverage program beyond beer with seasonal cocktails, spirits, wine, and thoughtful non-alcoholic drinks, while our partnerships with Saap Saap BBQ and Dogwood Acres Dairy bring that same connection to local ingredients to the food and soft serve.
We still brew and distribute Harding House beer throughout Tennessee, while our home in West Nashville gives us room to keep exploring what it means to create something rooted in this place.
The place has changed. The idea hasn’t: source close to home, follow the seasons, make things thoughtfully, and create a place where people want to gather.
More stories from along the way live on our blog.
Brewing is a creative act, and we want to honor the goodness of creation by how we care about every ingredient - where it comes from and the people behind it. That desire led us to our mission: to craft thoughtful, artisanal beer and use it as a way to strengthen community, foster fellowship, and grow sustainably.
In practice, this means:
As a Nashville-based brewery, we are committed to investing in the place we call home. This means creating quality jobs, supporting local agriculture, and contributing to a healthier and more resilient local economy.
Seasonal, local ingredients are the foundation of our brewing philosophy. By working with what is available throughout the year, we challenge ourselves to brew creatively and responsibly. Building lasting relationships with farmers across Tennessee and the greater Southeast allows us to bring a true farm-to-pint approach to our beer.
All are welcome, always. Whether it's in our taproom or wherever our beer is shared, we believe beer has a unique ability to bring people together, break down barriers, and inspire community.
Our employees are essential to our mission. We are committed to fostering a collaborative, challenging, and supportive work environment, and to paying fair, living wages that honor the value of their work.
We will always brew the highest quality beer, but our pursuit of excellence will never end. Participating in creation is always ongoing! Our brewery is not a finished product, but instead is always growing to be made into something new. Expanding in size, styles, ingredients, and providers is part of our ever-changing DNA.
Nashville is home to many non-profits and organizations that bring about positive change to those in need. We give back to the community through product donations, fundraisers, charity pints and more. Wherever there is an opportunity to help out our brothers and sisters, we plan to be a part of it.
